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Seated Dining 

At Blake's Event Catering, we believe that seated dining should revolve around one key principle: outstanding food! Whether you’re looking for an elaborate multi-course experience, an interactive tasting menu, or a more understated meal, our commitment to quality guarantees an unforgettable dining experience. Our seated dining menus are perfect for any occasion, including prestigious industry events, charity galas, private celebrations, product launches, birthdays, corporate functions, and weddings.

At Blake's Event Catering, we team up with you to design bespoke menus that celebrate the rich flavours of authentic Jamaican cuisine for your event. We’re eager to hear your ideas and suggestions, which inspire our creativity.


Menu development and tasting are among the most exciting aspects of event planning, giving you the chance to enjoy dishes crafted just for you. And come event day, you can count on the food tasting as amazing as you remember, infusing your celebration with the vibrant spirit of Jamaica!

Seated Dining



Starters




King Prawn Smoked Salmon Avocado Cream Citrus Dressing



Croquette of Smoked Ham & Wild Garlic Sauce



Whipped Goats Cheese Caramelised Onions Tartlet



Trio of Beets Creamed Goats Cheese Thyme & Chive Oil Dressing



Crispy Buffalo Cauliflower Wings Scotch Bonnet Mayo



Chargrilled Pardon Peppers Filled with Goats Cheese Scotch Bonnet Jam



The Original Classic Caesar Salad




Mains




Chargrilled Jerk Chicken Tempura Prawns Blake's Signature 1890 Jerk Sauce



Chargrilled Loin of Pork Sweet Potato Mash Wilted Pak Choi Blakes Signature 1890 Jerk Sauce



Chargrilled Goats Cheese Seasonal Herb Dressing Trio Beetroot Salad (V)



Sea Bass & Snapper Tempura Fragrant Curried Rice Mustard Shoots & Honey Sauce



Pan-Roasted Pimento Rosemary & Thyme Lamb Rump, Sweet Potato Brown Butter Mash, Port Reduction Lamb Sauce



Ackee Avocado Spinach Plantain (V)



Seafood Platter of Snapper, Sea Bass, Scallops, King Prawns



Chargrilled Alaskan Salmon Wild Garlic Butter Sauce



Chargrilled Scallops Herb Butter Yellow Yam Puree



Salt & Pepper Tiger Prawns Sweet Onion Mayo



16hr Slow Cooked Oxtails Served in Rich Flavoursome Sauce




Sides




Festival



Plantain



Mixed Salad



Coleslaw



Oven Roasted Cassava



Baked Mac N Cheese



Sweet Potato Mash



Skin On Sweet Potato Fries



Roasted Sweet Potato Wedges



Fragrant Coconut Rice



Rice N Peas



Jollof Rice




Desserts




Selection of Ice Creams/Sorbets



Paradise Cake



Fresh Cut Tropical Fruit Salad



Coconut Rum Lava Cake



Date & Apple Sticky Toffy Pudding



Double Baked Apple Crumble



Vanilla & Pistachio Crème Brulé



Chocolate Royal



Frangipane Tarte




Drinks




A Selection of Freshly Squeezed Fruit Juices



Peanut Punch



Carrot Punch



Guinness Punch



Coffee



Tea


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